The world is always shifting, always changing, this is no different when it comes to wine. In the last year there had been talks of Champagne estates buying land in the U.K.; if global warming is true the U.K. will have the proper terroir for champagne varietals. What has really caught my attention isn’t what will happen to vineyards and wineries when global warming does become an issue (which I do think about, but with a few areas like Bordeaux basking in the limelight because of it, I tend to forget.), but the growth of vineyards and wineries in China. Read More about Old World… New World… Newer World?