Come to Colonial Spirits This Weekend for a 1634 Mead Tasting!

1634 Meadery Meads

This Saturday, June 30th from 3-6 at Colonial Spirits, we are hosting 1634 Meadery from Ipswich, MA, right in our backyard!

Come and taste some fantastic renditions of this historical beverage!  These guys know mead and it can be quite tasty when done right…come with no inhibitions!  Read more about our event here!  Learn more about the meadery here!

Join us for a SPECTACULAR Whiskey Tasting!!

Bourbon, Rye, Whiskey, Single Malt, American Whiskey, Solera Aged, Estate Distillery

Come and join us next Thursday the 14th for a SPECTACULAR whiskey tasting event.  From 6-8 p.m. Douglas Thorsey of Hillrock Estate Distillery will be here pouring their absolutely amazing double barrel rye, Solera aged Bourbon and American Single Malt whiskey. The rye is aged beautifully, the bourbon drinks so well it’s hard to believe, and the single malt is one of the best American interpretations we have ever tasted. Do NOT miss this chance! For those looking, these also make for a beautiful gift item.

Bourbon, Rye, Whiskey, Single Malt, American Whiskey, Solera Aged, Estate Distillery

Colonial Spirits 50th Anniversary Grand Wine Tasting!

Colonial Spirits 50th Anniversary Grand Wine Tasting!

As many of you die-hard Colonial Spirits loyalists know, this Saturday, October 14th from 2-6 p.m. is the day we choose to say thank you to everyone involved in Colonial Spirits of Acton, past and present, at Quail Ridge Country Club in Acton.  There will be over 100 bottles of wine, from normal to obscure varietals, sweet to dry styles.  Come join us so we can say thank you!



Colonial Spirits Bordeaux Wine Dinner at Rapscallion

Bordeaux Wine Dinner @ Rapscallion
The Evening’s Menu

Together with Rapscallion, Aquitaine, and Colonial Spirits of Stow, we are inviting all to join us for our 3rd Wine Dinner this year.

Rapscallion is one of the kings of local, fresh food.  Aquitane is one of the best-known importers of Bordeaux.  These are NOT your average food and wine pairings, folks.  Don’t miss out on this huge opportunity.

When & Where: Monday, October 2nd, 2017.  Rapscallion Table and Tap will be opening up their doors to host a Bordeaux-centric wine dinner. 5 courses, 6 glasses of wine, and all for the fair price of $75 per person (Tax and Gratuity not included). If you would like to RSVP call Rapscallion at 978.429.8161.

To learn more about Aquitane, Click Here

To learn more about Rapscallion Table and TapClick Here