For the second year in a row, we will be hosting the Goose Island Bourbon County Black Friday release. This was a huge success last year and we don’t see why it won’t be again.
Here is how the release will work for the Goose Island Bourbon County. We will be opening our doors at 9am on Friday, November 25th. Once the doors open, we will be funneling people into our tasting room. There we will have the Barleywine, Coffee, and whatever else they bring into Massachusetts. We will have a bottle limit on the variants due to the limited inventory that comes into the state. It will be first come, first serve, so I would recommend getting here early. Last year the first people showed up around 5:30am. We will have a limit on the Brand Stout that will more than likely, be over a case.
While waiting in line and walking around the store, we will be pouring samples of the Brand Stout as well as be handing out free pastries. Hopefully, everyone will not eat so much the day before that they cannot wolf down a few sweet treats. Keep an eye out for more information as the release gets closer.
One of the most sought after beers, Goose Island Bourbon County year after year proves to us why it’s on top. Drink it now and enjoy a licorice, coffee, and caramel infused port-like drink. Age it and the flavors mature. – Don’t believe us, come try it for yourself at the Goose Island Bourbon County Vintage Tasting – Additionally, we will also be hosting Goose Island here on Friday, December 2 for their Wild Ales Tasting.
Click on the Image Below for Technical Info and Tasting Notes on the 2016 Bourbon County