Lejay has a rich, velvety texture with full-bodied blackcurrants and hints of cherry balanced with the right amount of dryness. The incredible texture and immense flavor comes from careful harvesting of wild French Blackcurrants that happens only once per year. A century old traditional process macerates the blackcurrents by varietal and decants by gravity avoiding […]
Do a Google search on the Loire Valley and, regardless of the main topic, you’re likely to find that the most common term used to describe the region is “diversity.” From the river’s source in the central mountainous Massif Centrale, to its mouth at the Bay of Biscay some 620 miles to the west, the […]
This is something to get excited about! So many cultures have their signature expression of brandy and the spirit is known world wide. In typical American style an age-old spirit has been re-born and Copper & Kings Brandy will immediately replace any impression of Brandy that you might have. It is simply amazing and well […]
