LARRESSINGLE Armagnac is produced from a cross-vintage blend of distillates. It is selected from wines produced exclusively in the Ténarèze and Bas Armagnac districts. Bas Armagnac, with its flat, sandy soils, are well known for its mellow, fruited brandies. Ténarèze are different in character: its limestone and clay soils produce powerful, stronger brandies becoming delicate and fine armagnacs after its aging period.
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