Made in Ipswich, MA at a small, craft distillery Privateer is what rum should be. Jay Needleman will be hosting '3 minute cocktails' a fast, fun and easy way to learn about simple and delicious cocktails. In just a few minutes you can try some great rum and learn a new cocktail. Stay for a […]
Come out February 20th from 5-7 to taste some of the new offerings from Berkshire Brewing Co. BBC is a staple in the Massachusetts craft beer world, the king of Western Mass brews, and a good friend to Colonial Spirits. We will have a few new ones, a few old ones, all great quality. Come […]
Wente is a unique story, but what is more unique than the story are the wines. The wines are predominantly from the Livermore Valley, which is an AVA within the San Francisco Bay AVA (Central Coast AVA). Wente wines showcase beautiful restraint when it comes to oak and fruit, and have just enough acidity to […]
Very excited to have Oskar Blues come in for a tasting February 27th from 5-7. These North Carolina brewers have been the kings of cans, releasing their entire line of beers in cans. Long before you heard of Heady Topper in cans and all the summer offerings, Oskar Blues has been canning Dale's Pale Ale […]
So who better to have on the last day of February for a tasting other than our Brewery of the Month, Jack's Abby. It will have been a great month with Jack's and we want to end it with a bang. So on February 28th from 2-4 pm we will be hosting Jack's Abby for […]
Masciarelli Wines... What can I say about them that doesn't sound like I have "copied and pasted" from a prior entry? Masciarelli Wines (if you haven't picked up on the name yet) was the distributor that brought us the aptly named Masciarelli Montepulciano d'Abruzzo; an inexpensive, but very enjoyable, red wine from Abruzzi. The Masciarelli […]
We're starting March off with the first of THREE tastings for our Brewery of the Month, Stone. Stone Brewing Co. out of San Marcos, CA is one of the Founding Fathers of the craft beer movement. Starting in 1996, Stone has been producing some great brews. From their Ruination IPAs, the Arrogant Bastard line, and […]
Triibe is a clear cream liqueur made with Irish malt whiskey. It is incredibly smooth and never curdles. With a rich blend of chocolate, vanilla, caramel and honey Triibe is the perfect base for cocktails, but is also remarkably smooth on its own. Move over, Bailey's...
Back for the second of THREE tastings, Stone is coming in strong with yet another tasting of their expansive catalog. While their everyday selection is maybe the best in the country, their special releases take it to another level. Their Enjoy.By series has been a highly sought after. The two dates will be 3.14, or […]
Wente is a unique story, but what is more unique than the story are the wines. The wines are predominantly from the Livermore Valley, which is an AVA within the San Francisco Bay AVA (Central Coast AVA). Wente wines showcase beautiful restraint when it comes to oak and fruit, and have just enough acidity to […]
