Bright golden color. Waxy apple, vanilla wafer, caramel salt water taffy, pine needle and peppery spice aromas. A soft, silky entry leads to a dry-yet-fruity medium body of talc, anise, pink peppercorn, and dried fruit flavors. Finishes with a long, creamy, spice, fennel, and exotic peppercorn fade. Wonderfully complex, spicy and expressive.
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