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December 2015
Smuttynose
For the last Saturday tasting of 2015, we'll have Smuttynose. We've had a great year with Smuttynose and are very happy to have them join us so close to the holiday. Come out, start your holiday shopping, and try some great New Hampshire beer. Thanks for the support, keep an eye out for 2016 tastings. We'll keep them rolling. December 19th, 1-3pm.
Find out more »March 2016
Easter Sunday – We are Closed
Thank you, to all who have supported us over the years. We appreciate it and hope that we can continue to strengthen our relationship as we move forward. Sorry for any inconvenience, but we are closed today, Sunday, March 27. *Image courtesy of jannoon028 at FreeDigitalPhotos.net
Find out more »May 2016
July 2016
Independence Day
We would like to thank everyone that makes what we do possible. Without your loyalty, we wouldn't be here, and for that we are thankful. We will be open today, but we will have abbreviated hours: 9 AM - 7 PM Have a safe and happy 4th!
Find out more »November 2016
Ciders of Spain and Food Pairings
Come try an incredibly diverse range of Spanish ciders paired with foods that bring out their unique earthy, tart and sour qualities. The “sidra” will be paired with an assortment of charcuterie such as cured meats, olives, earthy cheeses, and even a fig almond torta. Styles range from traditionals which are close to sour beer, sparklers reminiscent of Champagne, Prosecco & Albarino, to a wild yeast fermented pear and sherry-like frost cider. Except for the dessert frost cider, all the…
Find out more »Thanksgiving Day: We are Closed
We would like to give thanks for all the people that make what we do possible this Thanksgiving. Without each and every one of you, Colonial Spirits would not be the place it is today. We may be a brick and mortar building, but the people that walk through our doors make us a home. We are thankful for Marcelo and Ryan, whom without, the redemption center would be a disaster. For Calvin, Chris, and Jorge who stock and keep the…
Find out more »GOOSE ISLAND BLACK FRIDAY!!
For the second year in a row we will host the Goose Island Black Friday Bourbon Country release. This was a huge success last year and we don’t see why it won’t be again. We will be opening our doors at 9am on Friday, November 25th. Once the doors open, we will be funneling people into our tasting room where we will have the Barleywine, Coffee, and Brand Stout. It will be first come, first serve, so I would recommend…
Find out more »December 2016
Goose Island Wild Ale #2
We did this back in October and it was a lot of fun. So much fun that we decided to do it all over again. December 2nd, starting at 6pm, we will be opening bottles of Sofie and Matilda from this year as well as bottles of Lolita, Juliet, Halia, Madame Rose, and Gillian all from 2015. With wild ales like these, we found that giving them a year to sit and mellow out was the right call, so we're…
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