Scotch fans, it’s Ardbeg time…
If you are not a fan already, it is time to become one. Ardbeg is just so good. Revered around the world as the peatiest, smokiest, most complex single malt of them all. Yet it does not flaunt the peat; rather it gives way to the natural sweetness of the malt to produce a whisky of perfect balance. Typically most whiskies are chill-filtered and reduced to a strength of 40% ABV. Ardbeg Ten Years Old, however, is non chill-filtered and has a strength of 46% ABV, thus retaining maximum flavour, at the same time giving more body and added depth.
Friday, June 8th from 5 – 7 pm
Once again Sprigs Restaurant & Bar and Colonial Spirits have teamed together to bring you another fantastic wine dinner opportunity. This time around the wines reign from the Languedoc region of France known for both high intensity and elegant wines. Come and check out what chef Gregory has in store because you will not be disappointed.
We will be sampling over 40 of the unique and delicious liqueurs that we stock. The first 120 customers will receive a complementary tasting glass that is theirs to keep. So come by for some fun and to sample so of those strange liqueurs that you have always be curious about. You might find some great and unique bottles for Christmas gifts.
